Bare Bean Roastery · Surat
Udayagiri Estate – Yeast Fermented Arabica
Grown at elevations of 1300–1400 MASL in the Baba Budangiri Hills of Chikmagalur, this specialty-grade Arabica from Udayagiri Estate undergoes a controlled yeast fermentation process designed to enhance sweetness, structure, and aromatic complexity in the cup.
- Roast
- Medium
- Process
- Lactic, yeast & cultured
- Origin
- Udayagiri Estate, Baba Budangiri, India
- Altitude
- 1300–1400 m
- Species
- Arabica
- Variety
- SLN 795
- Price
- ₹350 / 100 g
- Per 100 g
- ₹350
- Format
- Beans or ground
- Stock
- In stock
Estate: Udayagiri Estate
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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