Crankhouse Coffee · Exeter · United Kingdom
Fazenda Moinho Natural Arara
Our latest micro-lot from that incredible trip to the Serra de Mantiqueira region of Brazil last year with DR Wakefield and this naturally processed Yellow Arara from Thalita Martins and her farm Moinho stood out on the cupping table. A little fruity up front, sweet and nutty in …
- Process
- Natural
- Origin
- Brazil
- Altitude
- 900 m
- Variety
- Catuai, Typica, Obata
- Price
- £11.50 (≈ ₹1,357) / 250 g
- Per 100 g
- £3.80 (≈ ₹448)
- Roasted in
- Exeter, United Kingdom
- Format
- Beans or ground
- Stock
- In stock
How to brew it: Espresso
1Zpresso K-Ultra 0.3.3 · 18 g coffee · 36 g out · 92 °C · 25–30 s
- Dose 18 g, distribute and tamp level.
- Pull 36 g out in 25–30 s.
- Under 20 s: finer. Over 35 s: coarser.
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