Horsham Coffee Roaster · Horsham · United Kingdom
Coffee Bird Decaf
Dreams is a decaf from several farms processed using the Sugar Cane method resulting in a sweet, balanced decaf. It’s a blend of Strictly Hard Bean lots from Antigua, Huehuetenango and Acatenango in Guatemala, made up of Bourbon, Caturra and Typica with a small touch of Gesha.
- Roast
- Light
- Process
- Washed
- Origin
- Guatemala
- Altitude
- 1500 m
- Variety
- Geisha, Bourbon, Typica, Caturra
- Price
- £12.75 (≈ ₹1,505) / 250 g
- Per 100 g
- £4.20 (≈ ₹496)
- Roasted in
- Horsham, United Kingdom
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.7.8 · 15 g coffee · 250 ml water · 95 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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