Woodberry Coffee Roasters · Tokyo · Japan
エルサルバドル ラス・ヴェンタナス農園 パカマラ セミウォッシュド
エルサルバドルを代表する品種「パカマラ」を、チャラテナンゴの高地で育み、セミウォッシュドによってその個性を丁寧に引き出したスペシャルティコーヒー。
- Roast
- Light
- Process
- Honey / pulped natural, Washed
- Origin
- El Salvador
- Variety
- Pacamara
- Price
- ¥1,836 (≈ ₹1,083) / 100 g
- Per 100 g
- ¥1,215 (≈ ₹717)
- Roasted in
- Tokyo, Japan
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.7.8 · 15 g coffee · 250 ml water · 95 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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