Yallah Coffee · St Ives, Cornwall · United Kingdom
Manuel Baca Gesha, Peru
Since 2017, Manuel Baca has been deeply involved in managing and improving the family farm, Finca Pacpa, in the Amazonas region of Peru. Coffee production is ingrained into this family's history, a fourth generation farmer himself and many of his relatives are coffee producers in…
- Roast
- Light
- Origin
- Peru
- Variety
- Geisha
- Price
- £24 (≈ ₹2,832) / 250 g
- Per 100 g
- £8.10 (≈ ₹956)
- Roasted in
- St Ives, Cornwall, United Kingdom
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.7.8 · 15 g coffee · 250 ml water · 95 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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