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Cold brew vs Espresso tonic

A cold brew is coffee steeped cold for hours, smooth and low in acid. A espresso tonic is espresso over tonic water and ice.

Cold brewEspresso tonic
Cup Brewed coffeeIce IceTonicEspresso
What it isCoffee steeped cold for hours, smooth and low in acidEspresso over tonic water and ice
In the cupBrewed coffee + IceIce + Tonic + Espresso
Coffee strength
MilkOptionalNone
Caffeine~150–200 mg~65–120 mg
Size200–300 ml200–250 ml
ServedIcedIced
FromItaly / café classicItaly / café classic
Make itSteep 100 g coarse coffee in 1 L cold water for 12–18 hr. Strain, dilute 1:1, pour over ice.Ice, 150 ml chilled tonic water, then a shot of espresso poured gently on top.
BeansBest beans →Best beans →

Beans for a cold brew

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Tulum Coffee · ★ 5.0 (11)

Pulneys - Dark Roast - Cacao Nibs

DarkHoney / pulped naturalWashed
Cold Brew Farm · Pulney Hills
Chocolate · Caramel & sweet
₹242 /100 g
D'CAF · ★ 4.9 (9)

D’CAF Duo

Light-medium
Chikmagalur
toasted nuts, chocolate, caramel
₹424 /100 g

Beans for an espresso tonic

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Hunkal Estate Coffee · ★ 4.9 (89)

Aranya Gold Coffee Beans

Medium
Thogarihunkal Estate · Chikmagalur
Fruity · Berry · Citrus
₹128 /100 g

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