Subko Specialty Coffee Roasters
Project Sankalp Garo Hills, Meghalaya (SCA 87): Lot #GS-Traditional Naturals (Medium Roast)
Northeast
Caramel & sweet · Fruity · Berry
₹438 /100 g
Filter kaapi vs Latte
A filter kaapi is strong South Indian decoction with frothy hot milk. A latte is espresso with lots of steamed milk and a thin layer of foam. The filter kaapi tastes more of coffee; the latte is milder and creamier.
| Filter kaapi | Latte | |
|---|---|---|
| Cup | ||
| What it is | Strong South Indian decoction with frothy hot milk | Espresso with lots of steamed milk and a thin layer of foam |
| In the cup | Decoction + Steamed milk + Milk foam | Espresso + Steamed milk + Milk foam |
| Coffee strength | ||
| Milk | Lots | Lots |
| Caffeine | ~80–100 mg | ~120 mg |
| Size | 120–150 ml | 240–300 ml |
| Served | Hot | Hot |
| From | South India | Italy / café classic |
| Make it | 1 part filter decoction, 2–3 parts boiling milk, sugar to taste. Pour between tumbler and dabarah to froth. | Single or double shot with 200–250 ml steamed milk and about 1 cm of foam. |
| Beans | Best beans → | Best beans → |
Beans for a filter kaapi
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Bean By Nation
Tropical Wildcard - Excelsa Natural (Medium Roast)
ripe papaya, black cherry, caramelised pineapple, tropical
₹666 /100 g
Subko Specialty Coffee Roasters
Project Pearl, Ratnagiri Estate, Karnataka (SCA 85+): Naturals + Anaerobic Honey: Omni Roast (Medium)
Ratnagiri Estate
raw mango, tropical vibrancy
₹398 /100 g
Beans for a latte
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7000Steps Coffee
Assam Speciality Arabica Coffee - 250g
Northeast
mandarin, brown sugar, roasted nuts, dark chocolate
₹360 /100 g
Bili Hu · ★ 4.9 (18)
70 30 Arabica Robusta Blend
Kalledevarapura Estate · Chikmagalur
Chocolate · Caramel & sweet · Nutty
₹210 /100 g
Hunkal Estate Coffee · ★ 4.8 (35)
Tiger Reserve Coffee Beans
Thogarihunkal Estate · Chikmagalur
nuts, cocoa, dark chocolate
₹118 /100 g
