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Cortado vs Flat white

A cortado is espresso cut with an equal amount of warm milk. A flat white is a strong, small latte with thin, silky milk. The flat white is milder and creamier.

CortadoFlat white
Cup EspressoSteamed milk EspressoSteamed milkMilk foam
What it isEspresso cut with an equal amount of warm milkA strong, small latte with thin, silky milk
In the cupEspresso + Steamed milkEspresso + Steamed milk + Milk foam
Coffee strength
MilkEqual to coffeeMedium, thin foam
Caffeine~120 mg~120 mg
Size90–120 ml150–180 ml
ServedHotHot
FromSpainAustralia & New Zealand
Make itDouble shot plus an equal amount of warm, lightly textured milk.Double shot (or double ristretto) with 120–140 ml milk steamed to thin, glossy microfoam.
BeansBest beans →Best beans →

Beans for a cortado

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Bitter Waters Coffee

Berry Me Softly ( SCA 88.25 )

AnaerobicLactic, yeast & culturedNew
Ratnagiri Estate
raspberry tartness, caramel
₹1,025
Coffee Plus

Khazad

Light-mediumNatural
Khazad Karadykan Estate
berries
₹490 /100 g

Beans for a flat white

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Hunkal Estate Coffee · ★ 4.9 (89)

Aranya Gold Coffee Beans

Medium
Thogarihunkal Estate · Chikmagalur
Fruity · Berry · Citrus
₹128 /100 g
Bili Hu · ★ 4.9 (18)

70 30 Arabica Robusta Blend

MediumHoney / pulped naturalWashed
Kalledevarapura Estate · Chikmagalur
Chocolate · Caramel & sweet · Nutty
₹210 /100 g

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