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Cortado vs Mocha

A cortado is espresso cut with an equal amount of warm milk. A mocha is a latte with chocolate. The cortado tastes more of coffee; the mocha is milder and creamier.

CortadoMocha
Cup EspressoSteamed milk ChocolateEspressoSteamed milkCream
What it isEspresso cut with an equal amount of warm milkA latte with chocolate
In the cupEspresso + Steamed milkChocolate + Espresso + Steamed milk + Cream
Coffee strength
MilkEqual to coffeeLots, plus chocolate
Caffeine~120 mg~130 mg
Size90–120 ml240–300 ml
ServedHotHot
FromSpainItaly / café classic
Make itDouble shot plus an equal amount of warm, lightly textured milk.20–30 g dark chocolate or cocoa melted with a double shot, then 180 ml steamed milk. Cream optional.
BeansBest beans →Best beans →

Beans for a cortado

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Bitter Waters Coffee

Berry Me Softly ( SCA 88.25 )

AnaerobicLactic, yeast & culturedNew
Ratnagiri Estate
raspberry tartness, caramel
₹1,025
Coffee Plus

Khazad

Light-mediumNatural
Khazad Karadykan Estate
berries
₹490 /100 g

Beans for a mocha

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Tulum Coffee · ★ 5.0 (11)

Pulneys - Dark Roast - Cacao Nibs

DarkHoney / pulped naturalWashed
Cold Brew Farm · Pulney Hills
Chocolate · Caramel & sweet
₹242 /100 g
Bili Hu · ★ 4.9 (18)

70 30 Arabica Robusta Blend

MediumHoney / pulped naturalWashed
Kalledevarapura Estate · Chikmagalur
Chocolate · Caramel & sweet · Nutty
₹210 /100 g
Hunkal Estate Coffee · ★ 4.8 (35)

Tiger Reserve Coffee Beans

MediumCo-fermented / infusedNatural
Thogarihunkal Estate · Chikmagalur
nuts, cocoa, dark chocolate
₹118 /100 g

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