Skylark Coffee · Brighton · United Kingdom
Colombia Maricela Gesha Natural
Tasting notes: lavender
This is our most recent coffee from LaReb and THE most intoxicating sugar bomb of the year. It draws you in like the lushest summer fruit juice with the perfect hint of high-quality sugar cane rum.
- Process
- Natural
- Origin
- Colombia
- Altitude
- 1650 m
- Variety
- Geisha
- Price
- £14.50 (≈ ₹1,711) / 126 g
- Per 100 g
- £9.80 (≈ ₹1,156)
- Roasted in
- Brighton, United Kingdom
- Format
- Beans or ground
- Stock
- In stock
How to brew it: V60
1Zpresso K-Ultra 0.8.1 · 15 g coffee · 250 ml water · 92 °C · 2:30–3:30
- Rinse the filter; discard the water. Add 15 g coffee, tare, start a timer.
- 0:00 — bloom with 45 g water. Swirl.
- 0:40 — pour in slow circles to 150 g.
- 1:15 — pour to 250 g. Swirl once to flatten the bed.
- Drawdown should finish by 2:30–3:30. Sour: finer. Bitter: coarser.
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