Cold brew
Brewed coffee + Ice
Steep 100 g coarse coffee in 1 L cold water for 12–18 hr. Strain, dilute 1:1, pour over ice.
Smooth and low in acidity. Fruity naturals make great cold brew too.
A cold brew is coffee steeped cold for hours, smooth and low in acid.
Brewed coffee + Ice
Steep 100 g coarse coffee in 1 L cold water for 12–18 hr. Strain, dilute 1:1, pour over ice.
Smooth and low in acidity. Fruity naturals make great cold brew too.